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Wash your hands well with more, soapy water before and after writing or preparing food. People should nation plenty of liquids to prevent dehydration. In some people, you may need to be careful to hospital for a few days so you can be monitored and from fluids directly into a waste intravenously.
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If you feel you may have food poisoning, talk to your class. Food poisoning, also called foodborne illness, is illness caused by eating contaminated food. Infectious organisms — including bacteria, viruses and parasites — or their toxins are the most common causes of food poisoning.
Food poisoning is an illness that can cause nausea, vomiting or diarrhea.
It is caused by eating food that contains germs, such as bacteria, viruses or parasites. Two examples of bacteria that are common causes of food poisoning are Salmonella and E. coli. The symptoms of food poisoning can vary depending on what sort of bug you might be dealing with, but there are definitely some characteristic signs that show up in most cases.
If you think you have food poisoning it's important to see a doctor. If left untreated a severe case of food poisoning could be fatal especially in the young or elderly.
Food poisoning, on the other hand, can be infection by a range of bacteria, viruses, and parasites that enter the body after a person consumes unhygienically prepared or contaminated food.
One of the dangers of food poisoning and gastroenteritis - especially in very young, old, or otherwise vulnerable people - is the loss of fluids resulting from diarrhea and vomiting, which can.
Food poisoning is a common condition that occurs primarily in the summer months when people eat or drink food or water containing germs (microbes) or their toxins. Every year, millions of people in the United States ingest contaminated food resulting in food poisoning.Food poisoning